The Heart of Planning My Annual Mothers Tea (Nurse Themed)

Heat-beet canapés with blueberry goat cheese and edible flowers.

With fingertips gently placed on the underside of the wrist, we can feel the gentle pulse of our heartbeat, the sound of life pulsing through the veins. Most often a slow easy rhythm, that can easily move to a fast racing beat when excited or exerted. It is this first joyful audio a young mother anxiously longs to hear, during the first ultrasound, that confirms her little embryo is indeed alive. Our heartbeat is a gift of life given to each one of us, by our mother. But one day, for some earlier and others later, the heartbeat that gave us ours stops, and they have gone home to the Lord. It is a void that I didn’t know what to do with, especially when Mother’s Day would come around each year and I no longer had my mother to share the day with.

Mom and I on beach in Bermuda.

I decided about four years ago, to reach out to some of my friends who had also lost their mothers, and suggested an idea of hosting an annual tea the weekend before Mother’s Day, to gather and spend an afternoon sharing memories of our mothers. The idea was well received with appreciation I never expected. And so a tradition was formed.

After the first tea, I wrote each name of the attendees on a piece of paper, folded and placed it inside of a teapot. I suggested that at the end of each tea, we would pull a name from the teapot and the following year the tea would be designed in honor of that person’s mother. This would not only make each year a little something new to look forward to, it would also help us to learn more about each individual mother.

The following year our tea was in honor of Katherine, a mother who was a Seamstress. From memories shared by my friend, she remembered picking blackberries with her Mom ( blackberry scones) and her sister remembered how she would cut flowers from their yard and then wrap them with wet paper towels and plastic wrap so they could bring the flowers to their teachers (fresh flowers on the table). Their memories helped spark similar or different memories of the rest of our group. Through our conversation, we learned our mothers had things in common and yet had never known each other. ( The Seamstress themed tea can be found in the Tea & Traditions category.)

With this year’s Mothers Tea only 30 days away, and my work days being very full, I would have to get to work quickly to create a special day like those we’ve shared in the past. The name we had pulled at the last tea was a friend who couldn’t make it to this year’s event, due to travel plans. (Ironically her mother’s theme was going to be related to travel). I selected a new name from the teapot and the winner was Lydia.

Shortly after selecting her name, I sent a list of thought points to help generate memories of her mother that we could gently infuse into the decor and menu. The list included different hobbies or interests, a favorite color, a favorite flower or flowers, food flavors and favorites that I may be able to use as inspiration for some of the tea sandwiches, pastries and scones. With these tidbits of information, I would then let my mind do its best to create a memorable table decor, menu and favors that hopefully somewhat represent her mother.

Photo of Lydia and her Mom from a cruise.

The first flower that came to mind for Lydia was the gladiola. She remembered her mother deconstructing and creating corsages with them. We’ve discussed some ideas for using gladiolas in the table decor (if they are available to purchase when we need them), but I first needed to create an invitation to send to the other ladies.

Lydia is a very talented artist, and I wanted her to apply her special artistic gift to creating the invitation. I handed her a box of blank cream notecards that were stored in the back of my desk drawer, and asked her to create gladiolas on the front of each notecard, explaining that I would then print and paste the invitation text inside afterwards. A day later, she delivered these six differently designed, beautifully drawn and colorful notecards. If we are unable to find fresh gladiolas for the tea, they have at least made an appearance on the invitation.

Lydia’s sketched and colored gladiolas.

Now it was my turn. I had to create the invitation text honoring her mother and her years of service as a nurse. I requested a headshot photo of her mother and she brought me several to choose from, including a couple of her mother in her 1960’s nursing uniform and cap, but they were so dark that we chose the image below that was originally in sepia. I took a picture of it with my phone and edited to black and white, making the image clearer to see.

Using an old school method of cut, paste and tape, I found this pretty stethoscope with roses image online. I printed it, gently cut it out with small manicure scissors and after three or four edits of moving the text and photo, finally framed the top of the invitation and image of our honored mother.

After searching through my desk of supplies, I found a pearl monogram that I decided to pull the little pearls from and place in a few areas to add a delicate three dimensional touch. With a glue stick and very finely pointed culinary tweezer, I pulled and placed the little pearls along the top border and used a larger pearl for the center of the stethoscope.

Once completed and all tucked into envelopes, I placed a gold wax seal on each before mailing to the other ladies.

The Table

With the invitations in the mail, it’s time to brainstorm for the table decor, favors and menu. For our seamstress themed tea I decorated my padded jewelry mannequin with tissue flowers that also incorporated the tissue pieces of an old pattern and measuring tape ribbon. As I wrestled with ideas for our nurse themed table, I found myself returning to my little mannequin.

Seamstress Themed Centerpiece

I searched for images of nurses in the 1960’s and sent one of the pictures to Lydia to ask her if it was the way her mother dressed. Her response was “exactly”. Once confirmed, I searched for a nurse cap, thinking of somehow decorating it and hanging it at an angle on the same mannequin form. I also ordered a symbolic nurse’s pin.

Rod of Asclepius Nursing

The rod of Asclepius (single snake around a staff, no wings attached) which is featured on the Star of Life, symbolizes healing. Again using a snake, the serpent sheds its skin and is a symbol of rebirth and fertility. The staff is a symbol of authority and represents the god of medicine.

When the cap and pin arrived I asked Lydia, (conveniently also my neighbor) to come over so I could share the idea I had for the table centerpiece. I demonstrated how I would set the cap on the mannequin and imagined trying to make a little white tissue paper nurse dress or decorate the body with white flowers. Lydia said her Mother wore a cape (that I recalled seeing in many of the images I found of the 1960’s nurse uniforms) and suggested she could make a little cape and dress for the mannequin form with some scraps of fabric. She also remembered she had the actual pins her mother wore.

Two days later, she delivered this adorable doll-like version of her mother’s 1960’s nursing uniform perfectly dressing my little mannequin form. We joked that from the back, the life-sized nursing cap look a lot like Sally Field’s flying nun (for those of you old enough to know of the television show from the late 1960’s). Her mother’s name tag was so small is looks like it was made for the small version model she created. It was simply hard to believe how cute it turned out. (Her mother would be so proud of her.)

As part of her memories, Lydia also shared that she thought she got her love for reading from her mother, who read stacks of Harlequin romance novels that she hid away. Lydia confessed with a giggle, sneaking books from her mother’s hiding place to read them. As a cute nod to this memory, I found several Harlequin romance novel covers on Pinterest. I decided to take snap shots of several “nurse” themed novels and create little book covers to place around the table.

Nurse Themed Harlequin Romance Novels

When going through a list of things associated with nursing, I thought of gauze for wrapping wounds, bandaids, medications, syringes for giving shots, thermometers and so on, but very little could be translated into something pretty for the table. I didn’t want things to be too literal. I thought of making some kind of rosettes with the gauze or a ribbon with bandaids, all of which looked awful. Frustrated I pushed it all aside.

A gauze bow, with the nursing symbol pin and glittered pill bottles.

Finally, I had a bright idea! I had just thrown away a large plastic bottle emptied of my gummy vitamins. I pulled it from the trash washed it and sprayed it with some gold paint. I glued a pretty nurse’s cap image I printed from online that matched the inside of the invitation, outlined it with pearls to simulate a pill bottle label and then glittered the outside of the bottle. With a slightly smaller bottle I also spray painted I then covered the surface with brown glitter and another label, also outlined with little pearls.

Placed at the base of the mannequin form and hopeful to have fresh gladiolas on the day of the event, for now I staged this photo with a silk version. The only thing left to do is surround the center with some colorful fresh flowers and tiny bud must be added to the cape for a corsage.

The Favors

For the seamstress themed tea, I made pin cushions with espresso cups (that looked like small teacups).

Lydia and I talked about making corsages (like her mother made) for each of the ladies (which still may happen if we can find gladiolas), but I wanted something that would fit in with our Nurse theme for this year’s favor. On the same evening I thought of the glitter pill bottles, I also thought of travel sized first aide kits. I searched for a cute version for a long time online, but they were either too large or too expensive and none had the feminine appearance I wanted.

Travel sized first aide kits for this year’s favors. Using bottle labels found at Michaels, I printed pink first aid crosses to glue to the center, placed a few little pearls (to match the invitation) and a small shear white bow for the perfect nurse themed favor.

I remembered my little travel sized kit that was tucked away in my suitcase. Its simple white case was perfect for dressing up with paper or clip art that I would have to figure out IF I could find the quantity I needed. Luckily for just a couple of dollars each, I found the quantity I needed at good ole’ Walmart (in the area with all of the travel sized toiletries are). I went to Michaels in search of some paper that I could create a cover with. While browsing around the store for inspiration, I found some Spring items marked down and bought a pack of bottle labels by Celebrate it.

Back home, ready to figure out my design, I pulled out the paper I had purchased and started trying to figure out what I would do, when the labels I bought caught my eye. I decided to open the package and discovered there were two labels that were the perfect size and looked similar to the art I used inside the invitations. I put one kit together and then immediately went online and ordered two more packs (there were only 2 of the size I needed in a pack) to ensure they were ready for pickup the following day so I could make all of the kits look the same. It’s when little things like this come unexpectedly together that I enjoy what I’m doing the most. One might say the spirit of Lydia’s mother is gently guiding our plans together in a beautifully un-orchestrated way.

Inside the package I was surprised to find small labels that fit perfectly into the center of the kit.

Until the day of the tea, my table is set and ready with only the fresh flowers missing. So for now I will move on to the menu once again trying to capture a little of Lydia’s mother in some of the items.

Our pulse, our heartbeat was given to each of us by a mother.  We grew with the Lord’s blessing inside our mother’s womb, heartbeats at times in unison, until we were completely formed and expelled to become over the years who we are today. Follow along as we continue to put our hearts into the planning of this special day in honor of our mothers.

Note: Nurse’s Day is May 6th. Thank and honor the wonderful nurses in your lives this year.


The Little Things Remembered (About Mom)

The Drake Elm Mom started as a small 2 foot tree in a pot that she gave to me.

We lost Mom 7 years ago today. She loved the blooming flowers and trees, and spent endless hours in the yard planting and trimming. When we lived in Southern California, she planted succulents everywhere, a place where flowerbeds were harder to maintain due to the droughts, water restrictions and heat. Knowing I was going to move into a newly constructed home with no trees, she took a piece of her Drake Elm and nursed it for months and then gave it to me to plant in my yard. Before the construction of my house was completed, she was diagnosed with a form of cancer, a cancer so aggressive the doctors could only offer treatment to extend her life for six months, of course shocking all of us. She did get to see me move into my house, but I didn’t find the courage to plant her little tree until about a year later when it had grown a little larger and stronger. I worried it wouldn’t make it, but like Mom it has proven to be determined and resilient. Seven years later, it’s the first tree to fill with leaves when there’s just the slightest hint that Spring is on the way, almost as if she’s sending a message that she is still there swaying in the breeze watching over me.

A tradition that takes place in mid-March each year that she also loved is the Feast of St. Joseph referred to as St. Joseph Altars.   A line of people from the surrounding community wait patiently to be served a plate filled, usually with a variety of Italian dishes and fried fish. Often held in school cafeterias, long tables with chairs are arranged for sharing the feast, followed by a visit to view the many baked breads, cakes and cookies placed around an altar with a statue of St. Joseph. As you exit the building a table with a couple of parishioners are stationed with the “little coveted bags” containing a variety of little Italian cookies, a plain or sometimes gold painted dried Fava bean (said to make you prosperous if you carried it in the coin section of your wallet or in a pocket), a small piece of thin, sliced, stale bread that has been blessed by the priest (meant to place in your freezer for protection against hurricanes) and finally a St. Joseph’s prayer card.

Among the little Italian cookies, were her favorite, the fig cookies as she called them, with a little sweet glaze and festive colorful sprinkles. A group of Parish ladies worked weeks before the day to make large quantities of cookies, cakes and other food as part of “the feast”.

A small branch from my tree, St. Joseph prayer cards, Fava beans and blessed bread.

Today I made a batch of Italian fig cookies (Cucidati) for the first time in her memory. For some reason I imagined they would be more difficult than they were to make. I had convinced myself there was some special mystery to making them. The only thing they needed was time, and fortunately I found a recipe I had saved on Pinterest. I read through the recipe and instructions on Friday evening in order to take inventory of the ingredients and make sure I had everything I needed. The dough required refrigeration after being made from 3 hours to overnight. I had already taken some butter out of the fridge anticipating making some kind of cookies. So I quickly made the dough before going to bed and placed it in the refrigerator as instructed. (See recipe link below the photo of cookies).

I had to find some dried figs and buy a small pint of orange juice, but I had the other dried fruits in my pantry. Later in the afternoon I began to chop the dried fruits and place everything into a pot to stew as instructed and then set it aside to cool. I waited about a half hour to allow the fruits to completely cool and then took out the dough as per the recipe above, and let it sit for 15 minutes. I did not deviate from the recipe, but my only suggestion would be that once you place the line of filling in the center of the dough pieces, place the tray in the refrigerator for about 15 to 20 minutes to allow the dough to firm up again. This avoids tearing and having to patch where the dough doesn’t come together when pulling the sides up to overlap over the filling. I had to bake mine about 3 minutes longer (every oven is different) to achieve a little more of a golden cookie.

A traditional St. Joseph’s altar.


Once they were all cooled and the glaze was set, I divided them up and placed batches in sealed plastic containers to bring some to my brother, give some to a couple of friends and bring a batch to Dad. Dad can’t wait for me to bring his little container to eat! This was not only Mom’s favorite, it was a family favorite.

In addition to my Annual Mothers Tea (that had to be cancelled last year, but I’m in the process of planning for early May this year), I think I’ve found a way to remember Mom during the month we lost her that she would love, in addition to an annual celebration she enjoyed so much at her Parish Church. We miss you Mom, but have many memories of you!


Springtime Sunday Morning Popovers

With the arrival of Spring just a few days away, the first blades of fresh green grass sprouted up throughout the lawn; the azalea bushes are loaded with buds; the new foliage on the trees and bushes are swaying in the breeze and a dusting of pollen is sprinkled everywhere like powdered sugar on a beignet. My spring onions have beautiful buds so heavy that it looks like they’re bowing to the arrival of gods of Springtime.

Even my three year old Shamrock that just a couple of weeks ago had nothing but brown collapsed stems that I pulled away after the cold winter, had that magical sense of nature that knew it had to bloom with fresh green clover and a mix of white and lavender blooms just in time for St. Patrick’s Day this week. Knowing how quickly the days go from comfortable and breezy to hot and humid in the South, I employed the help of my handyman to help pull away the weeds, lay down some landscaping cloth and cover the front yard landscaping with fresh mulch.

Each time we schedule a weekend of projects around my house, I always greet him with something for breakfast. Yesterday I attended a little family crawfish boil and by day’s end I was out of time to think or plan much. I searched for inspiration wanting something quick, light and that I could make with ingredients I already had. I decided to make orange citrus popovers with roasted berries.

Citrus Orange Popovers with Roasted Berries

Makes 6 popovers

  • 3 eggs (at room temperature)
  • 1 1/4 cups evaporated milk -or whole milk, almond milk (room temperature)
  • 2 tablespoons of coconut sugar (or granulated sugar)
  • the zest of a medium sized orange
  • 2 teaspoon of orange liqueur (Grand Marnier or 1 tsp of orange extract)
  • 1 teaspoon of vanilla bean paste (or extract)
  • 1/2 teaspoon of salt
  • 1 1/4 cups all purpose flour
  • powdered sugar for dusting
  • 1 cup of fresh blueberries
  • 1/2 cup fresh blackberries (or raspberries)
  • 2 tablespoons of agave or honey
  • 2 tablespoons grape seed or canola oil

Making popovers requires a little pre-planning to ensure the eggs are at room temperature. I left them out overnight. The milk also needs to be at room temperature. Evaporated milk is in a can in the pantry, but if using an alternative, make sure it’s also at room temperature.

When ready to prepare the popovers, pre-heat the oven to 450 degrees (f). Place the popover pan (or muffin tin) on a lined baking sheet and place both in the oven. The popover pan should heated to the oven temperature.

Roasted berries: Place berries on a half sized baking sheet or oven proof stainless steel skillet. Toss with agave and oil and set aside.

Popovers: Crack and slightly scramble the eggs into a small bowl with the sugar. Zest the orange over the egg mixture, add the orange liqueur, vanilla bean paste, and salt. Gently mix. Pour the combination into a blender and briefly blend. Add the flour and blend until well combined. Scrape the sides down and make sure all of the flour has been incorporated into the wet ingredients.

Carefully remove the popover pan from the oven and spray each cup with butter spray or cooking spray (no flavor). Pour the batter into each cup about 3/4 up (not all the way to the top. ) Quickly place the pan back into the oven and bake 20 minutes or until puffed and golden.

Add the baking tray of berries to roast at the same time (check at 15 minutes to see if they are slightly collapsed and a blueberry syrup has formed on the tray. Remove from the oven and allow to cool while the popovers bake the remaining 5 minutes.

Orange segments: While the popovers are baking remove the peel with a knife from the orange and supreme the sections of the orange out with a sharp knife (called supreming) to serve alongside the roasted berries.

Turn the completely baked popovers over on to the baking tray. Using a tea towel or tongs to transfer the popover to a plate or large bowl. Spoon the roasted berries on the side, with orange segments and a sprig of mint or sweet basil. Sprinkle the popover with powdered sugar.

Served with a pot of Celestial -True Blueberry tea.

After a little Sunday morning tea and popovers it was time to head to the flower beds to weed, fill with some fresh soil and mulch. By mid-morning he front yard beds were dressed and ready for the coming Spring and Summer months ahead. One of the best ways to start a busy day is to take a little time to make something simple and elevate it with fresh flavors and a pretty presentation. These eggy, airy popovers did the trick this morning with a side of yummy roasted berries and citrus. Happy Sunday!


Outdoor Book Club on a Sunny Afternoon

A week ago we experienced an incredible winter storm that set records throughout the deep south. As we shivered through temperatures as low as 18 degrees (an uncommon occurrence in our parts); none of us would have imagined that just a week later, we would have a warm, sunny but breezy, eighty degree Sunday afternoon, to gather on a friend’s back yard deck, and talk about our latest book club read, while enjoying a late lunch.

After several brittle cold days, the sight of daffodils and hyacinth in pastel pinks and lavenders
brought hope for the coming freshness of Spring.

My friend and neighbor offered to host this month’s meeting, having a cozy outdoor space for our small group to gather. The characters of “The Fifth Avenue Story Society” took turns bringing take out food each time they met in the small back room of the historic library. One of those take out items was pizza, so my friend and her husband decided to make two homemade pizzas for our day. One deep dish Chicago style pizza and a margarita pizza, so I offered to help with a light salad and dessert.

For this outdoor gathering I found colorful large oval shaped paper plates with matching napkins at Tuesday Morning that were the right size and strong enough to hold the pizza. For the dessert I used clear plastic stemmed parfait cups from the Dollar Tree and disposable silver utensils.

No Recipe Salad

1 Napa Cabbage sliced into 1/2 rings; 3 white and 1 purple endive sliced into rings, 1 12 oz. package of frozen artichokes (cooked per package) -leaves pulled from the quarters -sprinkle with salt and pepper and squeeze 1/2 lemon over all; pull leaves individually and place in bowl with greens; 1 jar of sundried tomatoes in olive oil (drain & spread over greens; 3 cups of arugula; using the tomato jar, add 1/8 cup of white balsamic vinegar, to the tomato oil and 3 for 4 tbsps. olive oil and 1/2 lemon juice and 1/2 tsp. salt 1/4 tsp pepper shake and adjust salt and pepper to taste. Gently toss all ingredients in a large bowl – dot top with colorful edible flowers.

Pizza while delicious and comforting, is also heavy and I didn’t want a dessert with any type of pastry crust or cake. I wanted something light and knowing it would be a warm day, something cold. I found a no bake cheesecake recipe for inspiration, and used the filling part of the recipe, but the other layers were of my own creation.

No bake cheesecake berry layered dessert.

Yields (8 )1 cup servings. Steps require to make one day ahead of serving.

  • 1 cup of biscoff crumbs (created in small food processor or place in a zip lock bag and crush with a rolling pin)
  • 6 to 8 biscoff biscuits
  • 1/2 stick of butter melted and slightly cooled
  • zest of 1 of an orange (divided in half)
  • (1) 8 oz bar of light cream cheese (room temperature)
  • 1 teaspoon Grand Marnier
  • 1/4 cup of sugar
  • 1 cup of fresh whipped cream
  • 1 1/2 cups of diced fresh strawberries ( reserve 1/2 cup)
  • 1/2 cup fresh blueberries
  • 1 tablespoon sugar
  • 2 teaspoons agave nectar sweetner
  • 1 tablespoon grape oil
  • pinch of salt and 3-4 grinds from pepper mill
  • 1/4 cup chopped salted pistachios
  • edible flowers (optional)

The bottom crust layer: Process 1 cup of biscoff biscuits in a food processor until crumbly. Add the zest of 1/2 an orange and 1/4 cup of melted butter and process until the ingredients pull together. Distribute equal amounts into the bottom of each dessert cup and press down with the end of a wooden spoon or muddler to form a crust. Refrigerate for 1 hour.

The second layer: Place cream cheese, 1 cup of diced strawberries, 1 teaspoon of Grand Marnier and 1/4 cup sugar into a blender and blend until well combined and smooth. Transfer to a bowl using a rubber spatula to extra all of the mixture from the blender. Gently fold in one cup of fresh whipped cream. For equal portions I used a 2 tablespoon scoop to distribute to all cups over the biscoff crust. Smooth out with the back side of a spoon. Gently tap the cup on the counter covered with a folded tea towel (to avoid breaking the cup) to remove air bubbles in the filling. Refrigerate overnight.

Berry topping: Preheat oven 400 degrees. Drizzle grape oil on to a small rimmed baking sheet. Add reserved 1/2 cup of diced fresh strawberries and 1/2 cup of fresh blueberries, and agave, pinch of salad and black pepper. Roast for 20 minutes. Cool to room temperature and then scoop roasted berries and all of the juices into a same jar or bowl and set aside.

Top layer crumble: Place 6 to 8 biscoff biscuits into a zip lock bag and seal. Gently crush with a rolling pin or wood spoon to create small pieces (not full crumbs), open the bag and add the reserved orange zest and chopped salted pistachios – seal bag and shake to mix ingredients.

To assemble: Just prior to serving, top the set cream cheese dessert cups with the roasted berries and their juices, then sprinkle each with the biscuit pistachio crumple. Top each with an edible viola (optional).

In this time of quarantines and hibernation, our sunny, breezy afternoon together was just the right dose of social gathering needed to add a little light to our week. As the trees and flowers begin to show the first signs of green buds and fresh blooms, the comfortable warmth of Spring is just around the corner and a great time to safely gather with a small group of friends on a beautiful day.


Let the Music Play….

Photo by Ylanite Koppens on

Whether the table is set for my wine club, book club, mothers tea, Friendsgiving or any of the many other entertaining dates I’ve planned, the one thing you can’t see in the party pictures is the music!

I usually begin experimenting a week or two prior to the scheduled event in search of the best music selection I can find, in search of background melodies that don’t overpower the conversation, but like a subtle soundtrack in a movie, creates the appropriate mood and ambiance for the gathering. Until recently I chose the Pandora App where the variety of options or countless for nearly every theme you can dream up. Simply search with the theme, such as Italian love songs, Mardi Gras music, French Cafe’ or the individual name of a favorite artist. As technology advances, so do the options. Amazon’s Alexa and Echo players or Google Play can provide musical options from Pandora, Spotify or their own musical programs with a simple verbal request.

In the recent year as I visited small shops in our area, the sound of classic French music, smooth Jazz or piano instrumentals caught my attention, and when I would ask what was playing I was informed over and over again that it was YouTube music. Videos created into various music themes that can be played up to 10 hours has become another favorite. I originally streamed the music from my TV, but Google or Alexa will play the music if requested also.

The point of entertaining (dinner party, wine party etc.) is to have shared discussions and conversations. So I choose music that isn’t distracting, but provides a soothing background for the evening at a soft audible level. Below are some suggestions/examples of options I’ve made part of my party planning.

Capri – Italian White Wines Night

For an Italian themed night: (Capri) Andrea Bocelli Radio, Italian Summer Radio, Italian Cooking Music Radio, or Italian Traditional Radio. Romantic Venice, Italian Restaurant Music

Christmas Cocktail Party

Holiday/Christmas Cocktail Party– Jazz Holiday Radio, Diana Krall (Holiday) Radio, Michael Buble (Holiday Radio), Nat King Cole (Holiday) Radio, Vince Guaraldi Trio (Holiday) Radio, Christmas Radio.

Derby Themed – Bourbon Barrel Aged Reds

Derby Theme : Kentucky Derby Radio, Frank Sinatra Radio

Symphony of Whites (Wines) – Austria, Germany

Symphony of Whites (Wine): Classical Dinner Party Radio, Wolfgang Amadeus Mozart Radio, Antonio Vivaldi Radio, and many more.

Holiday Dinner Party: Acoustical Guitar Christmas, Jingle Bells (Frank Sinatra (Holiday); Christmas Bells (Instrumental – Classical)

French Cafe’ themed small luncheons.

French Bistro Theme– French Cafe’ Radio, Edith Piaf Radio, French Cooking Radio; Spotify : French Cafe’ Lounge Music, French Romantic Music, French Bistro Music, French Mornings-Emily in Paris Vibes, French Jazz Cafe’

Rio De Janeiro Carnival– Brazilian Radio, Tango Radio, Spanish Guitar

Romantic Valentine Theme- Classical Piano Love Songs, Country Love Songs Radio, Diana Krall Radio, Michael Buble Radio, Chris Botti Radio, Romantic instruments

Mother’s Tea – I play a lovely song in honor of remembering our mothers just before starting to help focus our thoughts and hearts in the right place. “I Remember You” by Trisha Yearwood; “Supermarket Flowers” by Ed Sheeran.

Whatever your party, theme or no theme, while preparing the list of things to do, include a selection of soothing musical entertainment that is sure to enhance the enjoyment of your event.


Day of Hearts… Heart-filled Gestures

The Cupid Cook

It’s time to thank the kind hearts that have cared for not only my Dad, but the loved ones of many others at a local Sr. Living Residence. Those tumultuous days, weeks and months of 2020 pushed right into 2021 with a renewed vengeance. Suddenly the director, nurses, and care partners who had managed to keep the residence COVID free for the majority of 2020 with only a few cases, were challenged with the care of a dozen elderly residents who tested positive for COVID in early 2021. While we refrained from taking Dad out of the residence during the holidays, and he rarely left his room, somehow he was among those who tested positive.

We found ourselves feeling the same helpless emotions described by so many when faced with the inability to enter the building and care for our loved one. We had to totally trust and depend on the staff to nurse our Dad back to health. The director lovingly transported each resident one by one to the local hospital for antibody infusion appointments, and the staff stepped up to provide the care and attention that we, the families could not.

While the separation throughout the entire pandemic has been difficult, this was the most frustrating period yet. When Dad finally tested negative and was able to sit up and talk to us again, the relief was overwhelming.

Free clip art found online.

I sent little gifts of appreciation for Thanksgiving and Christmas, but with Valentine’s Day just a week away I decided to bake heart shaped cookies, each individually hand decorated, to send to the entire staff and other residents. When I shared this idea with Dad he got very excited about the idea of riding around in his electric wheelchair (with some assistance) and handing out each cookie with a friendly “Happy Valentine’s Day” greeting.

Both of my parents loved to give, not only to their family, but even total strangers. If someone in line ahead of my Mom at the grocery store started pulling things off of the conveyer belt because they didn’t have enough money (especially if they had a child in the shopping cart) she would tell the cashier to add the items to her bill – was just one tremendous examples of her giving heart.

Their giving nature was instilled in both my brother and I as well, and while Dad is limited in what he can do, we do our best to provide opportunities for him to still enjoy giving.

Cut with a paper cutter to make each look professional.
Using a hole punch, I punched hole in center of the heart to pull the ribbon through
for a Victorian vintage look.
Pretty floral paper use as a background in the bag for the cookie presentation.
Dollar store bags 20 count for $1.00

I baked four batches of my sugar cookie dough on Friday evening and asked a neighbor- friend if she would mind helping me decorate them. I was challenged with baking, decorating and individually bagging 60 cookies and knew I would need help. I brought 25 of the baked cookies to her the following morning to decorate, while I ran my Saturday morning errands.

I was so surprised when I saw all of the cheerful, fun ways my friend (and her husband) had decorated the cookies. I was so focused on getting so many baked, that I hadn’t considered more than one or two ways to decorate them. I was especially drawn to and inspired by the heart flowers she had created.

When I had finished another round of baked and cooled cookies, I started decorating and had so much fun making designs I would not have thought of without their creative collage of inspiration.

I baked and decorated well past 9 p.m. and started again Sunday morning. I had completed decorating and bagging around 11 a.m. Sixty cookies ready for Daddy “Cupid” to deliver this Valentine’s Day. The joy it will bring him in the giving, and to those in the receiving was worth all of the time and effort and I’m so grateful for the help of my friends.

60 cookies ready to go

While Valentine’s Day is mostly associated with Sweethearts, romance and love, in these trying times where we’ve had to rely on others to lovingly care for our family members – Valentine’s Day for me is about those who have shown their “sweet” giving hearts; those who have done their best to fill in as a family member and demonstrate that no matter how difficult things get, human kindness far outweighs all the difficulties. Who has shown their “heart” to you lately? Find a way to show them yours.


Weekend Project # 9 : Built in Desk Area Makeover


On to my built in desk area….let’s get this weekend project started.

I know it wasn’t that bad to start, but I wanted to elevate the appearance of the area to fit in with the rest of my home. The problem is I wasn’t sure how. I usually have to concentrate for a long time on a space and eventually I’ll find something like a picture or fabric that puts the plan in motion.

My walls were freshly painted at the same time as the Master Bathroom makeover. I had an idea for a decorative shade to place over the window to defuse some of the heat of summer or colder temperatures of winter, but finding the right combination of materials like everything in design (on a budget) takes time.

It began with a piece of decorative crown moulding, that with the help of my handyman Tim was formed into a small valance to hang the shade from. Hidden from view I actually used thumb tacks to fasten the fabric to a wood slat affixed behind the moulding. The initial fabric (a curtain panel) did not provide the desired look and several months would pass before the right materials came along (that turned out to be right in front of me the entire time).

Tim painted the valance with the same medium shade Graceful Gray used on the base boards, window and door frames and left it in the garage to dry overnight. Later that evening I went to get something in the garage and went over to examine the painted moulding. It looked so plain and boring. The beautiful carving of the moulding was not at all accentuated.

In a bold move, I tried to think about what I had that I could use to fill in the carved areas and remembered this Metallic Lustre’ paste in my art box of paints and a small bottle of metallic gold model paint from the craft store. Equipped with a small piece of fabric torn from an old t-shift, I dipped it into the lustre’ paste and slowly rubbed it along the top edges of the carvings. When it would fill too much of the area, I would use another piece of the t-shirt to wipe the excess away, leaving more in some areas and less in others. It didn’t work as well on the top wider area, the carving wasn’t deep enough – so here I used a small, thin, pointed brush and the gold model paint to fill in all of the top area. Little by little it created a more interesting aged finish.

Once all of the parts were put together, the fabric wasn’t achieving the look I was hoping for. As I’ve said in the past, patience is required. I decided to let it sit there for a while and give myself time to look around at different materials that would create the casual elegant result I was hoping to achieve. The project was set aside, and more than a few months passed before I was able to redirect my focus on it again.

Recently, I visited a new home decor store in my area. While browsing through the various items there, I was drawn toward two framed prints in black, gray and white hues. While my home is composed of shades of cream, ivory, soft blues, grays and some mustard golds, I am drawn to soft black accents. I purchased one of the framed prints and the shop owner kindly offered to hold the second, allowing me time to figure out where I would use them before committing to the second.

Daphne Home Butterfly

After experimenting with different locations in the house, I decided that I could place one framed print on each side of the built in desk area. With that decision, I now had something to inspire the shade and desk accessories.

I turned my focus toward my breakfast room, inspired by a picture I cut from a decor magazine that I was throwing out. As purchases were made to replace the furnishings there, I posted two chairs and two benches that were being replaced on a Facebook market page to sell the items. The fabric on the benches (below) caught my eye. I’d always liked the fabric purchased to recover the benches and made a remark to my friend when she was at the house, that this same fabric had the sophisticated look I wanted to create the shade for the window by the desk. She agreed.

The fabric on the benches that inspired by window shade for the desk area (this room now also made over).

The problem was that I would have to find new fabric. I originally purchased the fabric from Hobby Lobby about 5 years ago and they no longer carried it. So I started searching online and found it! I ordered three yards, with the intension of saving a yard of the fabric to recover the desk chair seat. I also ordered a kit to make large covered buttons on Etsy.

When the fabric arrived I was a little upset. As I removed the folded fabric from the packaging, it appeared to be a different version of what I had ordered. It was the same pattern, but different colors. Busy with work I set it aside, but every time I passed the folded stack of fabric, thoughts ran through my head of how I needed to figure out what I was going to do. I carried it over to the desk area and held it up to the window trying to convince myself this was better. Then I unfolded the fabric to discover that, it was in fact the fabric I had ordered- It had been folded inside out! While I had a good laugh, it was a great accidental discovery, because I immediately decided I would use the back side of the scraps to cover the buttons that create a nice contrast against the lighter fabric shade.

I spent several hours measuring, trimming, pinning and then ironing the side seams. I then put together a design completely held together with straight pins in order to hang it and look at it for a couple of days. One evening I took the trimmed away side scraps and using the reverse (back) side of the fabric, covered several large buttons to somehow incorporate into the design of the shade. I then slid a button on a straight pin in areas to decide where they should be placed. Black stitching was added to each side of the fabric. (See notations on the photos

During the Christmas season, I found a large wooden spool of black velvet polyester ribbon by Martha Stewart at HomeGoods. I had purchased it when the intention of wrapping Christmas gifts with it, but when I wanted something to outline the fabric I turned to the ribbon. (See note below each photo explaining how the shade and moulding valance were pulled together.)

My mother’s old sewing machine that I rarely used had stopped working, So I brought the fabric to an alterations shop and had the sides stitched with black thread and the opposite edges surged with an ivory thread. With finished edges I laid the fabric out on my dining room table, once again pinning the folds and then hand stitched all of the buttons on. The folded edges also needed some reinforcement due to the weight, so I also hand stitched those areas together.

I then replaced the light fixture in the room, selecting a black drum shade with a bronze interior. The granite counter top that came with the house also limited my color palette, but the colors I chose appear to blend right in.

Black metal ceiling mounted light fixture with bronze interior.

I then brought the remaining fabric and my chair to an upholster to recover the seat cushion. Wall art hung, faux shade completed and also hung, chair recovered and light fixture installed, this weekend project was complete with a touch of sophistication. I had ordered it with a black piping around the bottom edge to match the outlined shade, and when I picked up the chair they advised me they decided to use only my fabric! At this point I wasn’t thrilled, but I went with it for a couple of days. I then decided to look for a black cord that I could glue along the edge with fabric glue. For $2.60, I think it was worth it. I feel like it looks more finished.

After until I found the lamps

I ordered two wall lamps for another project. When the lamps arrived they were much larger than I was expecting and were not going to fit into the project as I had hoped. I walked around the house in search of an alternate use. I returned to my desk area and examined the lamp that I originally used. I wasn’t completely satisfied with the lamp and have continued to search for something that provide that same cozy scholastic drama of lamp lights found in historical libraries. I thought of a gold lamp with a black shade with a better scale to fit the area, but nothing had caught my eye yet. I put one of the wall lamps together and held it up to the wall. I looked at it for a few days and added a light bulb, holding the illuminated light up to the wall during daylight hours as well as night. By the end of the week, I reached out to Tim to find out when he could come by to install one on each side of the window.

The project is now truly complete and serves as a great spot to write my future blog posts!


An Antique Store Stroll

Savoring the gift of time, past and present....

One of my favorite ways to decompress after a stressful week, is to stroll through antique and consignment shops in search of unique treasures. Sometimes I find an item I want to purchase and use when I entertain or add to my decor as an interesting conversation piece. More often, I just love to find unique and beautiful things and try to imagine how they touched the lives they passed through.

Silver bunny salt and pepper shakers.

Perched upon an antique sideboard were these delicate, but elegant silver bunny salt and pepper shakers. As a practicing cook, I’ve learned that your food should be perfectly seasoned before serving, so salt and pepper shakers in my world are truly a thing of the past. It’s also actually considered an insult to the chef when you add salt to their carefully seasoned and prepared dish. Still I know people who will pick up the salt and pepper shaker adding both to their food before they have even tasted it. As I closely examined these I tried to think of an alternative use for them. I wondered if tapered candles would fit into the cabbages holding the glass shakers, but after circling the shop a few times contemplating, I decided to leave the sweet bunnies behind.

Wedgewood – Beautiful . I pulled the price sticker off to take a picture, but some of it was left behind.

There’s something about this three dimensional Wedgewood – what to call it? It’s not a plate, I guess a plaque. It really is charming don’t you think? I imagine an English literature teacher placing it before his or her students and asking them to create a story from what they see in this little work of art, curious what all of the amazing versions would be. Do young people know about the old customs of courtship and proper behaviors of the past to incorporate in their stories? It would make an interesting creative writing assignment.

This beautifully cared for, small cedar chest brought back memories of my high school graduation. Does anyone remember when the local furniture stores gave these to girls when they graduated? This link gives a little history on the tradition that has since disappeared. I have no idea what happened to mine.

This crumb sweeper was a unique find and was something I decided would add charm to my dining room dinner parties. With all of the entertaining I do, passing it around to clear the table cloth before the dessert course would add a very Downton Abbey flair to the occasion – don’t you think? One of my friends recently told me that I entertain the way they did in the past which makes each event feel so special, so I suppose that’s why unique items like this appeal to me.

As a fan of Ina Garten, I’ve coveted her little silver bowl that she’s filled with everything from nuts to olives or a special dip. A vendor at a local shop that I frequent (Redoux), searches all year for antique pieces to fill each Christmas season with paper white bulbs (which by the way makes a lovely gift). She always seems to have something I’ve been looking for. This year I found two special items. A silver plated nut bowl similar to Ina’s without little handles and….

For years I’ve admired pictures of little pots de creme cup sets in Victoria magazine, but I had never actually seen a set. I especially liked the little cups with these rosebud tops that fit in with my signature “white” serving platters, bowls and dishes that I use for most of my entertaining. Finding these delicate beauties was like opening a gift I’ve always wanted and never thought I’d have. Stay tuned… chocolate pots de creme will be on my next ladies lunch menu – once the bulbs have finished blooming.

During a recent deep clean and reorganizing session of my closets, I found a white bag and pulled out a past find that I had forgotten about. Approximately 13 years ago, a friend and I had taken interest in the Opera and I found these beautiful mother of pearl beauties in an antique store. They have to be fairly old, because the stitching of the silk lining inside of the velvet bag that held the glasses had worn away. I found a pair exactly the same online, listed by an antique dealer. The description Lemaire Fabt Paris; 1900’s; Edwardian era; French opera glasses by Lemaire are crafted in brass and carefully inlaid with hand carved mother of pearl. There is a cute MOP button that finishes the piece. The mother of pearl has a lovely brown tinge to it and glows with a soft fire of purple blue pink and green when it hits the light.  (They are listed for $550!) I think I paid $50 for mine.

For the love of the Opera, found tucked away
in a case of Highland Road Antiques in Baton Rouge.

Most stores with affordable finds are actually little antique malls, where different vendors rent a small space to display their items for sale. The Copper Rooster in Old Covington (LA) is one that I frequent. There is one vendor there that has a little something I end up purchasing almost every visit (for damage control reasons – I don’t visit that often). Below are some of the special finds that I’ve collected from one particular vender’s booth.

The details of this delicate engraved silver platter with handles
is about the size of a dinner plate and has been used
at many of my gatherings in a number of ways.
The bottom has a small pedestal rather than lying flat, which is also unique.

On another visit I found this ornate silver tray, that while not especially old has the old charm of silver from the past. I’ve used it frequently when entertaining so neither this tray or the one above are hidden away in some cabinet. They have both become very much part of my parties adding just the right amount and sparkle and old world charm.

It wasn’t intentional, but this is starting to look like a set up for an elegant evening ahead!

A true hopeless romantic and love of all things French (as you can tell from the various items I’ve collected), one weekend visit brought me to a set of eight stemless champagne flutes with je t’aime (I love you in French) etched on the outside surface. I took a picture of the set and sent it to a friend of mine who oddly seems to buy exactly the same things I do. She loved them as much as I did, but didn’t want eight glasses. So I suggested I buy them and we split the set. If either of us had an anniversary party or other celebration of love that we wanted to use the glasses for, we could borrow the other four from each other. She quickly agreed.

As I carefully carried the glasses, two at a time to the register, I noticed among a jumble of items on a table nearby – a silver dish for serving caviar. I knew that my friend (“P”) had also told me that she loved caviar and that she and her husband would buy it for special occasions. The price was ridiculously low and I was so excited I had to buy it and surprise her.

Caviar dish and etched flutes.

Later in the year “P” sent me a picture of her table set with the two etched flute glasses filled with champagne and her caviar filled dish as she and her husband prepared to celebrate their wedding anniversary. I reached out to her for a picture of the caviar dish, and she sent me this picture of yet another celebration that included the dish I gifted her.

Etched with Je t’aime (I love you in French)

“P” also reminded me of another gift I had given her years ago, found in a combo antique-consignment shop outside of New Orleans. When you have a friend that has just about everything, it’s hard to think of a suitable gift year after year for birthdays or Christmas. Heck we have enough trouble year after year with spouses or other family members. In my imagination, I would love to find thoughtful, meaningful treasures for everyone in my life. If I can manage to get at least one special item over many years, I suppose that’s all that can be expected of oneself.

“P” and I are both drawn to the same things. We have a special connection in knowing what the other will love and appreciate. I think when you have that kind of connection with someone, it’s easier to find something now and then that’s special (like the caviar dish). “P” and her husband are espresso fans and when I saw these silver plated espresso cups, I thought of her.

A set of espresso cups – well cared for“P” has them looking brand new.

We spent the day together one Friday a few years back on Magazine Street in New Orleans. We had lunch at a great little restaurant and tried Lillet Blanc for the first time (her sweet husband later bought us each a bottle). We strolled through several shops including a large antique mall that for the most part was stacked with so many items it was hard to find things to appreciate. “P” peered into a jewelry case filled with various items and came upon these silver teaspoons with “The Roosevelt New York” stamped on the back. “P” considered purchasing them, but then declined – but I wasn’t going to pass them up. I decided to buy four for the iced tea lovers who come to my parties and mothers tea.

Being a book lover, I couldn’t pass up this special set of Collette stories (at Redoux Home -Market. I found this bronze book end (there was only 1) years ago and it just spoke to me as something special.

I especially love when I purchase something that finds a little story attached to it years later. Most of the antique stores I frequented decades ago are now gone, but some hold a memory connected to an item I found there, much like the little corner in the Copper Rooster. Two purchases occurred at a little shop in Harahan, LA. One is this imperfect chest that houses my teacup collection (now used for my annual Remembering our Mothers Tea) and the other….

See the story of how my tea cup collection began in the post

purchase was a set of four soup bowls and plates. After examining each cup and plate to check for any chips or cracks, I asked the shop keeper if she could discount the price. Shops are less willing to give a discount these days, but back then the norm was 10% if you asked and usually covered the tax.

One of a set of four – soup bowl with plate.

Instead of responding to my question, she asked me one. “Do you mind if I ask, what will you do with those?” I explained to her that I love to entertain and I intended to use them. “Oh,” she said, “they were my mother’s and I just want to sell them to someone who will love them as much as she did.” With that I did receive the discount, but kind of felt bad about it.

Years later when I would host my first Mothers’ Tea (in remembrance of my and some of my friends’ mothers who have passed) I served a soup each year in those same bowls. As I shared the story of the little conversation that was attached to this purchase I hoped that their previous owner’s spirit was with us, feeling remembered and know that I have indeed loved her bowls as much as she did.

Note: The items collected or gifted over the years have past lives attached to them filled with memories. New life has been given to each item with my own story of how they became a part of my life, or someone I care about, and live on in my celebrations or decor. Small shops are in need of your patronage. Support a local antique or consignment shop near you and search with fresh eyes to discover your own special treasures that can become part of your own celebrations and memories.

The Copper Rooster

Lee Lane in Old Covington, LA

My favorite little spot inside.

A little of old, new, craft, reproductions, home decor and more.

Mandeville, LA


A Year Long – Weekend(s) Project: Breakfast Room Makeover

A Christmas Present to myself in 2020….

My inspiration magazine photo.

For years I’ve imagined my breakfast room with a comfy banquette, but as with all things it took time to figure out the design I wanted and for several years I just hadn’t seen anything that inspired me. One weekend, I decided to sift through a stack of decor magazines with the intention of tearing out any pages of interest and tossing the rest, when I found the breakfast room design in the photo to the right. I realized I couldn’t stop looking at the picture, and knew that this was the inspiration I had been waiting for to update my breakfast room.

No, my room isn’t shaped exactly the same, and while I would love to have the beautiful hard wood floors shown in the inspiration photo, they’re not in my current budget – so my tile floors would remain. Also my windows reach almost to the base board, so I can’t create a permanent banquette that attaches to the wall (nor did I want to). I decided I wanted something free standing that would be easier to clean around and to rearrange the seating when necessary. Knowing how expensive something with tufting would be for a permanent version like the one in the photo, I knew I’d have to be patient while searching for something similar, but on a friendlier budget.

Tufted benches.

My patience paid off. I looked at these benches for weeks worried the color wouldn’t be right. Described as beige they are exactly the same creamy off-white of my dining room chairs and were exactly what I wanted. I ordered one to make sure it was right and then immediately ordered the second one the same day the first one arrived concerned their stock would eventually be depleted.

Two chairs that I purchased years ago at T. J. Maxx, that have been used for additional seating when a larger group had to sit around my dining room table, would now replace the dark gray chairs that were previously used. Without realizing until I had all of the chairs and benches together, both the benches and chairs have the same curved back design. (I’m always surprised when things like this happen naturally without my realizing it until after the items have been put together.

Meanwhile, I had to figure out how to soften the art on the walls. Deciding to repurpose the current botanical art I had previously put together with store bought frames and a book of botanical prints, I originally considered using a combination of cream and gray paint to achieve a distressed look to the black frames. Later I considered a mat gold might be better; but when I got to the craft store and searched for gold I found this champagne color that I decided was much prettier. It has a more subtle and softer finish than the gold.

This was truly a weekend project all on its own, because it took the entire weekend to search through the book for the best pages to replace the prior prints and then choose the best combinations of two. Meanwhile I sprayed two frames at a time with a couple of coats of paint. When they were all repainted, I selected the two prints that looked best together, for three sets of two frames. Once finished, the final decision was where to hang them.

The original frames were distressed black with red/orange botanicals.
Frames were sprayed with Krylon Colormaster “Champagne” and
images with shades of blue, lavenders and greens replaced the red versions.
Waiting on the table to arrive!!!!

As I said, a plan takes time and patience. As you can see not everything happens all at once. I found the inspiration picture early in the year before trying to put my own design into motion. Time passed from the Fourth of July, to Labor Day, Halloween, Thanksgiving and now Christmas was here as is evident from the red ribbon hanging on the lantern light fixture.

The art had been updated and placed on the walls and …… I finally found a table online back in November, hopeful with an expected shipping date of December 8th that it would be here well before Christmas. I instead received an email just two days prior that it was on back order and that it now would not be shipped until December 18th. Coming from New Jersey, it’s expected arrival date was somewhere between Christmas and New Year’s Eve.

At this stage, once again all I could do is wait. The room looked so plain that I added some much needed greenery. Live plants seem to thrive in this window and not only improve the air quality since I spend so much time in the house these days; but gave the room a much needed pop of color, warmth and contrast.

While I really love the soft slate blue roman shades in the inspiration picture I wasn’t willing to part with my woven wood shades and drapes. So the drapes were brought to the dry cleaner for some freshening up, I steamed them after they were re-hung and there they would stay.

I forgot to mention a Labor Day sale purchase. For at least six years a two toned chest in a pricy furniture and home decor catalog would catch my eye. I had torn out the page and pinned it to my bulletin board. When browsing through a local furniture store for a table (during a Fourth of July sale) I found a similar two toned chest that was on sale. I seriously looked it over, but knowing I was trying to focus on the table purchase, I passed on the chest.

Two months later, still searching for a table (Labor Day weekend), I went back to the store, having been told they get new things every day. As I passed the chest that was in the same spot, a tag hung from it and several other pieces throughout the store, with a “Manager’s Special Price” tag that was 50% less than the previous sale price and knowing the price of the version I originally spotted in a catalog, I knew this piece couldn’t go down much more in price. So I bought it!

Multiple ideas had tossed through my mind on what to do with this large bare wall in my kitchen for several years. The two tone chest captures the same style of the table I had ordered and beautifully displayed my collection of white serving platters, bowls and dishes.

Chest before the lights were fully installed and waiting on the table.

I purchased LED tape lights that connect with just the right length cords and reached the distance between each shelf. My handyman Tim drilled holes in the back just big enough to feed the small connectors through, the wiring hidden behind the chest and taped down against the back side out of sight. The two toned wood compliments my cream painted walls and the dark wood cabinets of my kitchen in a way I never expected.

It’s also another really rewarding experience when you step back and look at the entire area and discover that other little things came together on their own, like the way that the backsplash tile is two toned like the furniture and also similar to the tufted pattern in the bench.

Finally two very kind delivery men arrived with the table and my breakfast room was complete before 2020 came to an end. Finishing a room after all of the searching and waiting feels like such an accomplishment when it’s finally complete.

My final item for this open living area is a new sofa. Something that is very hard to imagine in a room from a catalog or online site. Measurements will have to be taken and careful calculating to find the right style and fit. Once again, I’ll have to find something to inspire me and then start my search in the New Year. For now, this project is complete.


T’was the Teddy Bear – Jingle Bells Tea

The New Orleans Roosevelt Hotel (formerly The Fairmont Hotel) hosts an annual event called Teddy Bear Tea during the holiday season. It’s a very elegant festive celebration with a traditional afternoon tea, and activities that include Santa visiting the tables around the room, and taking pictures with children; Christmas stories are read, there are an array of Christmas lights in the halls, a beautifully made enormous gingerbread house along with other activities and each child receives an annual teddy bear.

A friend of mine has taken one granddaughter to this event for several years, and as the number of granddaughters increased (now currently 6 in all) they’ve attended as group to the festive event. This year, as with all things 2020, my friend decided she wanted to try to recreate some of the sparkle and charm from the event closer to home and called me to help her brainstorm possible venues. Within less than 10 minutes I had given her enough ideas and inspiration to convince her she could host a Teddy Bear Tea in her home. And so the story begins…..

T’was the month of Christmas and throughout the world, gathering was discouraged, not even for little girls. An annual holiday tradition, shared with their Nana, would have to be rethought with some magic from Santa. A call was quickly made, to one of his elves and suddenly ideas were flowing in delves. Nana didn’t want fancy, stuffy or bore; she wanted pretty and playful activities galore.

The Elf scratched her head and wrinkled her nose, conjuring memories began to flow. Remembering a cookie decorated with little hands, icing, sprinkles and sugary sand. Little cupcakes topped with fairies, or mini cheesecakes filled with cherries. Mini sandwiches rolled like candy, or tiny Christmas Tree pizzas would be quit dandy.

Inspiration found on Pinterest

On to the pantry, the Elf searched through her cutters and found the large teddy bear that was used and worn more than others. These cookies were made since her own daughter was little, then decorated with icing, sprinkles and shared giggles.

With icing and sprinkles all in their places, the bears 🐻 would come alive with their wardrobe and faces. With small candy eyes and a large chocolate chip nose; or a variety of options from their heads to their toes.

While the tradition is a tea, only hot chocolate will do, and she’d just seen a version that was festive and new. Filled with mini marshmallows, and hot chocolate mix, these hot chocolate bombs would be just the right fix. All that is needed, is the perfect sized cup, to pour hot milk over then drink it right up!

Hot Chocolate bombs.
Nana’s selection of cookies, sandwiches, mini cup cakes, fruit and a hot chocolate bomb.

When the weekend arrived, the elf decided to bake, knowing the difference her effort would make. Teddy bears ready and snowflakes for sweets – Nana could add to her basket of treats. Tightly wrapped and ready for the day, all Nana had to do was whisk them away.

Looking for ribbon, the Elf searched a box – that rattled and clattered as she opened it up. As she peered inside what she found made her glow, “I can make jingle bell necklaces with little red bows!” How special the day is going to be, the girls will surely be tickled with glee!

As the time grew nearer the ideas were still spinning, small pieces of wrapping paper had the Elf grinning. Carefully she began to trim right away, creating a bed where the bear cookie would lay.  Repurpose, repurpose, repurpose I say, it’s so much better than throwing away!

The table set and the bears at the ready, the girls would be thrilled to meet their new Teddy! Nana read Christmas stories and they played fun games, then decorated their cookies giving each one a name. Filled with giggles, sugar and memories; their decorated cookies and brand new teddies, the day was such fun, yes a great success – now Nana was left to clean up the mess! But the day was lovely with it’s new rendition and I believe Nana has a new tradition.

As the girls returned home with their teddy bears in tow, dreaming of presents, Christmas trees and snow; relaxed and snuggled warm in their beds, joyful memories of their day with Nana would dance through their heads. With the young girls happy and dancing with cheer, we wish a Merry Christmas to all and Happy New Year!

The End.